Blackberry Cobbler Delight recipe

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Ingredients

½ cup butter
1 cup all-purpose flour
¾ cup white sugar
¾ cup milk
2 teaspoons baking powder
4 cups fresh blackberries
½ cup seedless blackberry jam

Nutrition Info

327.3 calories
carbohydrate: 52.8 g
cholesterol: 32.3 mg
fat: 12.5 g
fiber: 4 g
protein: 3.5 g
saturatedFat: 7.6 g
servingSize: -
sodium: 214 mg
sugar: 35.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).

  2. Place butter into the bottom of a 9x13-inch baking dish and place in the oven until butter is melted, about 5 minutes. Whisk flour, sugar, milk, and baking powder into a smooth batter in a bowl. Pour batter over melted butter without stirring.

  3. Mix blackberries with blackberry jam in a separate bowl and spoon blackberries and any accumulated juice evenly over the batter.

  4. Bake in the preheated oven until blackberries are bubbling and cobbler is set, about 1 hour.

Recipe Yield

1 9x13-inch dish

Recipe Note

A friend gave me this recipe a couple years ago and it is simply delicious! A quick, no-fuss cobbler that is sure to please your taste buds!

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