Blackberry Lemonade recipe

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Ingredients

3 tablespoons blackberries
1 ⅓ cups boiling water
½ cup white sugar
5 lemons, juiced
3 ½ cups water
ice cubes

Nutrition Info

101.6 calories
carbohydrate: 26.1 g
cholesterol: : -
fat: 0.1 g
fiber: 0.6 g
protein: 0.2 g
saturatedFat: : -
servingSize: -
sodium: 8.7 mg
sugar: 25.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place blackberries into a bowl. Pour boiling water on top. Let sit until steam stops rising from the bowl, about 10 minutes.

  2. Transfer mixture to a pitcher, stir in sugar. Pour in lemon juice and cold water. Place in the refrigerator until chilled. Serve over ice cubes.

Recipe Yield

4 servings

Recipe Note

The blackberries can be substituted with blueberries or raspberries, and it will still taste good. Adjust the amount of lemon juice and cold water to your taste.

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