Blue Hawaiian Cocktail recipe

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Ingredients

1 fluid ounce light rum
1 fluid ounce blue Curacao liqueur
2 fluid ounces pineapple juice
1 fluid ounce cream of coconut
1 cup crushed ice
1 pineapple slice
1 maraschino cherry

Nutrition Info

368.9 calories
carbohydrate: 49.2 g
cholesterol: : -
fat: 6.7 g
fiber: 0.6 g
protein: 0.4 g
saturatedFat: 5.2 g
servingSize: -
sodium: 30.8 mg
sugar: 43.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine rum, blue Curacao, pineapple juice, cream of coconut, and 1 cup crushed ice in blender. Puree on high speed until smooth. Pour into chilled highball glass.

  2. Garnish with a slice of pineapple and a maraschino cherry.

Recipe Yield

1 cocktail

Recipe Note

Invented in Hawaii in the 1950s, the Blue Hawaiian will have you crooning like Elvis.

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