Blue Times Two Salad recipe
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- 4 cups baby spinach 2 cups arugula 1 ½ cups blueberries ½ cup thinly sliced red onion ⅓ cup coarsely chopped pecans, toasted* ¼ cup crumbled blue cheese 1 (5.3 ounce) container VOSKOS® Nonfat Blueberry Greek Yogurt 2 tablespoons balsamic vinegar 2 tablespoons olive oil 2 tablespoons crumbled blue cheese
Nutrition Info
- 124.2 caloriescarbohydrate: 8.7 gcholesterol: 6 mgfat: 8.7 gfiber: 1.6 gprotein: 4.3 gsaturatedFat: 2 gservingSize: -sodium: 110 mgsugar: 4 gtransFat: : -unsaturatedFat: : -
Directions Blue Times Two Salad
Directions
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Combine baby spinach, baby arugula, blueberries, and onion in a large bowl. Add the Double Blue Dressing (see below). Toss to combine. Sprinkle with pecans and the 1/4 cup blue cheese.
Whisk together the VOSKOS® Nonfat Blueberry Greek Yogurt, balsamic vinegar, and olive oil in a bowl. Stir in the 2 tablespoons blue cheese. Cover and chill until serving time.