Blueberry Grapefruit Salsa recipe
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- ½ large pink grapefruit, peeled and membranes removed 1 cup blueberries 2 tablespoons minced red onion 2 tablespoons chopped fresh cilantro 1 tablespoon lime juice 1 jalapeno pepper, chopped 1 teaspoon honey
Nutrition Info
- 45.7 caloriescarbohydrate: 11.6 gcholesterol: : -fat: 0.2 gfiber: 1.6 gprotein: 0.7 gsaturatedFat: : -servingSize: -sodium: 1.4 mgsugar: 8.3 gtransFat: : -unsaturatedFat: : -
Directions Blueberry Grapefruit Salsa
Directions
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Dice grapefruit into blueberry-size pieces and transfer to a large bowl. Add blueberries, onion, cilantro, lime juice, jalapeno pepper, and honey, mix well.