Bourbon Wieners recipe

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Ingredients

1 (16 ounce) package hot dogs, cut into bite-size pieces
½ cup bourbon whiskey
½ cup ketchup
½ cup brown sugar

Nutrition Info

230.7 calories
carbohydrate: 15.6 g
cholesterol: 23.7 mg
fat: 13.3 g
fiber: : -
protein: 5.3 g
saturatedFat: 5.2 g
servingSize: -
sodium: 647.6 mg
sugar: 14.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place hot dogs, bourbon whiskey, ketchup, and brown sugar into a saucepan over medium heat. Heat, stirring often, until the brown sugar has dissolved and sauce is bubbly, 10 to 15 minutes.

Recipe Yield

10 servings

Recipe Note

Great appetizer. Family favorite for many years. Make them in a pan or a slow cooker. You can use uncut small smoky sausages, too.

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