Brazilian Lemonade recipe

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Ingredients

2 limes
½ cup sugar
3 tablespoons sweetened condensed milk
3 cups water
ice

Nutrition Info

152.2 calories
carbohydrate: 36.2 g
cholesterol: 4.8 mg
fat: 1.3 g
fiber: 0.9 g
protein: 1.4 g
saturatedFat: 0.8 g
servingSize: -
sodium: 24 mg
sugar: 33.2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Wash limes thoroughly. Cut off the ends and slice into eight wedges. Place limes in a blender with the sugar, sweetened condensed milk, water, and ice.

  2. Blend in an electric blender, pulsing 5 times. Strain through a fine mesh strainer to remove rinds. Serve over ice.

Recipe Yield

4 servings

Recipe Note

This recipe for 'lemonade' actually uses limes. It is best served immediately.

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