Bread Machine Pumpernickel Bread recipe

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Ingredients

1 ⅛ cups warm water
1 ½ tablespoons vegetable oil
⅓ cup molasses
3 tablespoons cocoa
1 tablespoon caraway seed
1 ½ teaspoons salt
1 ½ cups bread flour
1 cup rye flour
1 cup whole wheat flour
1 ½ tablespoons vital wheat gluten
2 ½ teaspoons bread machine yeast

Nutrition Info

118.9 calories
carbohydrate: 22.4 g
cholesterol: : -
fat: 2.3 g
fiber: 3.1 g
protein: 3.4 g
saturatedFat: 0.3 g
servingSize: -
sodium: 295.3 mg
sugar: 5.2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select Basic cycle, press Start.

Recipe Yield

1 (1-1/2 pound) loaf

Recipe Note

This is a hearty, good-tasting bread. Just put all the ingredients in the bread machine and walk away.

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