Broiled Honey-Soy Tilapia Fillets recipe
All Recipes Best Recipe Seafood Fish TilapiaIngredients
- 1 tablespoon olive oil 1 tablespoon soy sauce 1 tablespoon vinegar 1 tablespoon honey 1 clove garlic, minced 2 tilapia fillets
Nutrition Info
- 209.6 caloriescarbohydrate: 9.8 gcholesterol: 40.9 mgfat: 8.3 gfiber: 0.1 gprotein: 23.5 gsaturatedFat: 1.3 gservingSize: -sodium: 501.4 mgsugar: 8.8 gtransFat: : -unsaturatedFat: : -
Directions Broiled Honey-Soy Tilapia Fillets
Directions
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Mix olive oil, soy sauce, vinegar, honey, and garlic together in a small bowl. Place each tilapia fillet in a separate resealable zip-top bag.
Pour 1/2 of the marinade into each bag. Seal bags and place in the refrigerator for 1 hour.
Set an oven rack about 6 inches from the heat source and preheat the oven's broiler.
Remove fillets from the marinade, shake off excess, and place on a broiling pan with a drip pan or baking sheet underneath. Discard the remaining marinade.
Broil in the preheated oven for 3 to 4 minutes. Flip fillets and cook until fish flakes easily with a fork, 2 to 3 minutes more.