Brown Mixers recipe

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Ingredients

2 eggs
½ cup white sugar
½ cup all-purpose flour
½ cup hazelnuts, finely chopped

Nutrition Info

279.6 calories
carbohydrate: 39.5 g
cholesterol: 93 mg
fat: 11.4 g
fiber: 1.8 g
protein: 6.9 g
saturatedFat: 1.4 g
servingSize: -
sodium: 35.3 mg
sugar: 25.8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat the oven to 375 degrees F (190 degrees C). Butter a baking sheet.

  2. In a medium bowl, beat the eggs and sugar until thick and smooth. Fold in flour and hazelnuts. Use two spoons to form the dough into balls, and place them 2 inches apart onto the prepared baking sheet.

  3. Bake for 6 to 7 minutes in the preheated oven, or until toasted.

Recipe Yield

8 cookies

Recipe Note

A fast and easy recipe, for good cookies! Walnuts or almonds can be used instead of hazelnuts.

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