Brown Sugar Sauce for Coffee Cake recipe
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- ¼ cup butter 3 tablespoons all-purpose flour ⅔ cup packed brown sugar 1 cup cold milk ¼ cup brandy ¼ teaspoon vanilla extract
Nutrition Info
- 134.9 caloriescarbohydrate: 17.3 gcholesterol: 14.2 mgfat: 5.1 gfiber: 0.1 gprotein: 1.1 gsaturatedFat: 3.2 gservingSize: -sodium: 46.9 mgsugar: 15.4 gtransFat: : -unsaturatedFat: : -
Directions Brown Sugar Sauce for Coffee Cake
Directions
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Melt butter in a small saucepan set over medium heat. In a medium-size bowl, stir flour with sugar. Then whisk into melted butter until mixture is moistened. Stir in milk until smooth. Cook, whisking frequently, until thickened and smooth, about 5 minutes. Stir in brandy and vanilla. Remove from heat.
Serve right away over Apple Coffee Cake with Brown Sugar Sauce. Or cover and refrigerate for a week or more. Reheat just before serving.