Burrito Canapes recipe
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- 1 (8 ounce) package cream cheese, at room temperature 1 (8 ounce) container light sour cream 1 (4 ounce) can chopped green chiles, drained 3 green onions, finely chopped ½ teaspoon garlic powder ½ teaspoon salt 1 (15 ounce) package flour tortillas
Nutrition Info
- 167.2 caloriescarbohydrate: 17.5 gcholesterol: 22.3 mgfat: 9 gfiber: 1.1 gprotein: 4.2 gsaturatedFat: 4.9 gservingSize: -sodium: 351.4 mgsugar: 0.4 gtransFat: : -unsaturatedFat: : -
Directions Burrito Canapes
Directions
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Mix cream cheese, sour cream, green chiles, green onions, garlic powder, and salt in a bowl. Spread cream cheese mixture onto each tortilla, tightly roll up tortillas.
Refrigerate rolls until firm, at least 2 hours. Cut rolls into 1-inch pieces.