Butter Beef recipe

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Ingredients

3 pounds cubed beef stew meat
½ cup butter
1 (1 ounce) envelope dry onion soup mix

Nutrition Info

436.6 calories
carbohydrate: 2.2 g
cholesterol: 124.4 mg
fat: 34.6 g
fiber: 0.2 g
protein: 28 g
saturatedFat: 16.4 g
servingSize: -
sodium: 457.1 mg
sugar: 0.2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place the beef and butter into a slow cooker. Sprinkle the onion soup mix over. Cover, and cook on Low for 8 hours, or High for 4 to 5 hours. Stir once or twice.

Recipe Yield

8 servings

Recipe Note

Easy, melt-in-your mouth onion-buttery beef from your slow cooker! Serve over cooked egg noodles.

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