Butter Cookies III recipe
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Ingredients
- 2 cups butter 8 cups all-purpose flour 2 cups white sugar 6 eggs
Nutrition Info
- 246.4 caloriescarbohydrate: 32.4 gcholesterol: 58.1 mgfat: 11.3 gfiber: 0.8 gprotein: 4 gsaturatedFat: 6.8 gservingSize: -sodium: 84.9 mgsugar: 11.2 gtransFat: : -unsaturatedFat: : -
Directions Butter Cookies III
Directions
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Preheat oven to 350 degrees F (175 degrees C).
Melt butter or margarine over low heat. Remove from heat and add 4 cups of flour and the sugar. Beat eggs in one at a time until it is all blended. Slowly add in the remaining 4 cups of flour.
Roll out the dough on a floured area to a thickness of about an 1/4 of an inch. Cut cookies using cookie cutters and place the cut outs about 1 inch apart on the cookie sheet.
Bake for 12 to 15 minutes until brown on the edges.