Buttermilk Salad recipe

All Recipes Best Recipe Dessert Recipes Specialty Dessert Recipes Dessert Salad Recipes Jell-O® Salad

Ingredients

1 (20 ounce) can crushed pineapple, with juice
1 (6 ounce) package apricot or peach flavored Jell-O® mix
2 cups buttermilk
1 (8 ounce) container frozen whipped topping, thawed

Nutrition Info

233.5 calories
carbohydrate: 38.9 g
cholesterol: 2.5 mg
fat: 7.7 g
fiber: 0.6 g
protein: 4.6 g
saturatedFat: 6.4 g
servingSize: -
sodium: 150 mg
sugar: 38 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place the pineapple in a medium saucepan, and bring to a boil. Stir in the gelatin mix until completely dissolved. Remove to a bowl, and chill until partially set, about 1 hour. Stir in buttermilk, and chill again until thickened. Fold in whipped topping, and refrigerate until firm, at least 4 hours.

Recipe Yield

8 servings

Recipe Note

A tangy pineapple and peach flavored gelatin salad. I didn't tell anyone it had buttermilk until they ate it. Everyone wanted the recipe!

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes Ideas

All Recipes - Recipe Tags: Recipe Buttermilk Salad, simple recipe Buttermilk Salad, recipe Buttermilk Salad, recipe Buttermilk Salad, Buttermilk Salad recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , fast recipes cheap recipes jamie oliver recipes recipes jamie oliver recipe for lunch recipe for dinner recipe for breakfast recipe for valentine recipe for christmas recipe for easter recipe for new year recipe for students recipe for beginners recipe for weigh-loss recipe for snacks recipe for christmas eve recipe for birthday recipe on grill gordon ramsay gordon ramsay recipes gordon ramsay recipes gordon ramsays recipes simple recipes , best recipe buttermilk, , easy recipes , baking , tasty recipe best recipes