Cabbage Ramen Salad recipe
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- 1 ¼ pounds red cabbage, chopped 2 (3 ounce) packages ramen noodles, broken into small pieces 1 cup chopped red bell pepper 1 cup chopped green onion ¾ cup slivered almonds ½ cup roasted sunflower seeds ½ cup toasted sesame seeds ½ cup white sugar ½ cup peanut oil ½ cup olive oil ¼ cup red wine vinegar ½ teaspoon ground black pepper
Nutrition Info
- 384.1 caloriescarbohydrate: 26.6 gcholesterol: : -fat: 29.7 gfiber: 3.7 gprotein: 5.7 gsaturatedFat: 5.1 gservingSize: -sodium: 289.8 mgsugar: 12 gtransFat: : -unsaturatedFat: : -
Directions Cabbage Ramen Salad
Directions
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Toss cabbage, ramen noodles and seasoning packets, red bell pepper, green onion, almonds, sunflower seeds, sesame seeds, sugar, peanut oil, olive oil, red wine vinegar, and black pepper together in a large resealable bag until evenly mixed.