Calico Beans recipe
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- ½ cup bacon, chopped 1 pound lean ground beef 1 (15 ounce) can pork and beans 1 (15 ounce) can kidney beans, drained 1 (15 ounce) can butter beans 1 (15 ounce) can lima beans, drained ½ cup ketchup 1 cup packed brown sugar 1 cup chopped onion 3 tablespoons white wine vinegar 1 teaspoon mustard powder ½ cup chopped celery
Nutrition Info
- 434.5 caloriescarbohydrate: 66.6 gcholesterol: 38.2 mgfat: 10 gfiber: 10.1 gprotein: 22.3 gsaturatedFat: 3.6 gservingSize: -sodium: 952.9 mgsugar: 35.7 gtransFat: : -unsaturatedFat: : -
Directions Calico Beans
Directions
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Preheat oven to 350 degrees F (175 C).
Place bacon and ground beef in a large, deep skillet. Cook over medium high heat until evenly brown. Drain and set aside.
In a four quart casserole dish, mix together the bacon, ground beef, pork and beans, kidney beans, butter beans, lima beans, ketchup, onion, vinegar, dry mustard and celery.
Cover and bake for 1 hour.