CAMPBELL'S® Easy Broccoli and Chicken Skillet recipe
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- 1 tablespoon butter 3 cups hot cooked broccoli florets 2 cups boneless, skinless chicken breasts, cooked, cubed 1 (10 ounce) can CAMPBELL’S® Condensed Low Fat Cream of Broccoli Soup ⅓ cup low fat (1%) milk ½ cup light Cheddar cheese, shredded 2 tablespoons toasted dry bread crumbs
Nutrition Info
Directions CAMPBELL'S® Easy Broccoli and Chicken Skillet
Directions
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In a 10-inch (25 cm) skillet, melt butter over medium-high heat, cook broccoli and chicken, stirring, 3 minutes. Combine soup with milk, pour over broccoli and chicken. Bring to a simmer.
Cook 5 to 7 minutes or until heated through. Sprinkle cheese over chicken mixture. Remove from heat, cover and let stand 2 minutes or until cheese is melted. Sprinkle with bread crumbs if desired.