Campfire Breakfast Sandwich recipe

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Ingredients

2 tablespoons butter
2 slices bread
1 egg
1 slice Cheddar cheese

Nutrition Info

522.4 calories
carbohydrate: 26.1 g
cholesterol: 276.8 mg
fat: 39 g
fiber: 1.2 g
protein: 17.4 g
saturatedFat: 22.5 g
servingSize: -
sodium: 750.1 mg
sugar: 2.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place a Hobo Pie toaster in the hot coals of a campfire to preheat for a few minutes.

  2. Butter both slices of bread, then place one slice, butter-side down into the toaster. Crack the egg onto the bread, and break the yolk. Top with a slice of cheese and the second slice of bread, butter-side up.

  3. Close the toaster, and place into the coals of the fire. Cook for several minutes, turning frequently, until the bread has browned nicely on both sides.

Recipe Yield

1 sandwich

Recipe Note

Make an egg breakfast sandwich over the campfire with your Hobo/Sandwich/Mountain Pie toaster.

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