Cantaloupe Fizz recipe
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1 cantaloupe - peeled, seeded and cubed
1 cup gin
1 ½ cups ice cubes
2 tablespoons white sugar, or to taste
Nutrition Info
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434.7 calories
carbohydrate: 35 g
cholesterol: : -
fat: 0.5 g
fiber: 2.3 g
protein: 2.3 g
saturatedFat: 0.1 g
servingSize: -
sodium: 46.4 mg
sugar: 32.7 g
transFat: : -
unsaturatedFat: : -
Directions Cantaloupe Fizz
Directions
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Combine the cantaloupe, gin, sugar and ice in a blender, and blend until the ice is smooth. You may need to do two batches if your blender is small. Pour into tall glasses and serve immediately.