Chappy's Garlic Fried Rice recipe
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- 2 cups water 1 cup uncooked white rice 1 teaspoon butter 1 small onion, minced 1 large clove garlic, minced 1 teaspoon diced chile pepper 1 egg, beaten 2 tablespoons soy sauce 1 tablespoon sesame oil
Nutrition Info
- 239.1 caloriescarbohydrate: 39.8 gcholesterol: 49.2 mgfat: 6 gfiber: 1 gprotein: 5.7 gsaturatedFat: 1.6 gservingSize: -sodium: 482.5 mgsugar: 1.1 gtransFat: : -unsaturatedFat: : -
Directions Chappy's Garlic Fried Rice
Directions
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Bring water and rice to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer until the rice is tender and liquid has been absorbed, 20 to 25 minutes. Cool.
Melt butter in a large skillet over medium-high heat. Saute onion, garlic, and chile pepper in hot butter until fragrant and lightly browned, 5 to 7 minutes.
Stir cooked rice, egg, soy sauce, and sesame oil into onion mixture. Cook and stir until egg is cooked through and rice is coated and heated through, 3 to 5 minutes.