Cheese-Garlic Biscuits recipe
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- 2 cups Original Bisquick® mix ⅔ cup milk ½ cup shredded Cheddar cheese 2 tablespoons butter or margarine ⅛ teaspoon garlic powder
Nutrition Info
- 165.9 caloriescarbohydrate: 17.4 gcholesterol: 14.8 mgfat: 9 gfiber: 0.5 gprotein: 4.1 gsaturatedFat: 4.2 gservingSize: -sodium: 400.5 mgsugar: 1.4 gtransFat: : -unsaturatedFat: : -
Directions Cheese-Garlic Biscuits
Directions
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Heat oven to 450 degrees F.
Stir Bisquick mix, milk and cheese until soft dough forms. Drop dough by 9 spoonfuls onto ungreased cookie sheet.
Bake 8 to 10 minutes or until golden brown. Stir together butter and garlic powder, brush over warm biscuits.