Cheesecake Dip for Fruit recipe

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Ingredients

1 (8 ounce) package cream cheese, softened
1 (7 ounce) jar marshmallow fluff
1 teaspoon vanilla extract

Nutrition Info

237.6 calories
carbohydrate: 26.9 g
cholesterol: 41.1 mg
fat: 13.1 g
fiber: : -
protein: 3.1 g
saturatedFat: 8.2 g
servingSize: -
sodium: 136.7 mg
sugar: 15.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine cream cheese, marshmallow fluff, and vanilla extract in a bowl. Blend with an electric mixer until creamy and all cream cheese lumps are gone.

  2. Transfer to a bowl and place in the refrigerator until chilled, at least 30 minutes.

Recipe Yield

6 servings

Recipe Note

If you are having trouble with kids eating fruit or just looking for a yummy dip, you'll love this easy recipe. Serve with any sliced fruit you like. My favorites are grapes, banana, apples, pineapple chunks, mango slices, strawberries, peach slices, etc.

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