Cheesy Breakfast Quesadilla recipe
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- 1 teaspoon vegetable oil 4 slices ham, diced small ¼ red bell pepper, diced small 2 eggs, beaten salt and ground black pepper to taste 2 (10 inch) flour tortillas 6 slices mozzarella cheese
Nutrition Info
- 667.4 caloriescarbohydrate: 39.6 gcholesterol: 271.5 mgfat: 36.6 gfiber: 2.5 gprotein: 43.1 gsaturatedFat: 15.5 gservingSize: -sodium: 1841.3 mgsugar: 3.3 gtransFat: : -unsaturatedFat: : -
Directions Cheesy Breakfast Quesadilla
Directions
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Heat oil in a large skillet over medium heat. Add ham and red bell pepper, cook and stir until slightly softened, 3 to 5 minutes. Add eggs, cook, stirring gently, until scrambled and set, 3 to 5 minutes. Transfer to a bowl.
Wipe out skillet and place 1 flour tortilla on the bottom. Place 3 slices of mozzarella cheese on top. Top with egg mixture and remaining 3 slices mozzarella cheese. Cover with second tortilla. Cook until golden, about 1 minute. Flip and continue cooking until second side is golden, about 1 minute more.