Cheesy Mashed Potatoes with Cubed Ham recipe
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- 5 baking potatoes, peeled and cut into 1/2-inch cubes 1 cup butter 1 ½ tablespoons garlic powder 1 tablespoon dried parsley 1 ½ cups shredded Cheddar cheese 1 pound cubed cooked ham
Nutrition Info
- 715.5 caloriescarbohydrate: 33.1 gcholesterol: 153.4 mgfat: 54.2 gfiber: 4.2 gprotein: 25.3 gsaturatedFat: 30.5 gservingSize: -sodium: 1377.1 mgsugar: 2.1 gtransFat: : -unsaturatedFat: : -
Directions Cheesy Mashed Potatoes with Cubed Ham
Directions
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Place potatoes into a large pot and cover with salted water, bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes. Drain. Transfer potatoes to a bowl, add butter, garlic powder, and parsley. Mash with a potato masher. Stir in Cheddar cheese and ham.