Cheezy Chicken Spaghetti Bake recipe
All Recipes Best Recipe Meat and Poultry Recipes Chicken Chicken Breast Recipes PastaIngredients
- 8 ounces spaghetti 4 skinless, boneless chicken breasts 2 (10.75 ounce) cans condensed cream of chicken soup 1 (5 ounce) jar processed cheese spread 1 (5 ounce) bottle processed cheese spread with jalapenos
Nutrition Info
- 673.2 caloriescarbohydrate: 59 gcholesterol: 126.7 mgfat: 26.1 gfiber: 1.8 gprotein: 48.2 gsaturatedFat: 13 gservingSize: -sodium: 2097.3 mgsugar: 7 gtransFat: : -unsaturatedFat: : -
Directions Cheezy Chicken Spaghetti Bake
Directions
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Boil spaghetti as directed on package. Drain.
Meanwhile, brown chicken breast until tender and done all the way through. Shred chicken into bite-size pieces.
Melt processed cheese spread in a microwave oven as directed on jar.
Pour drained spaghetti in a large baking dish. Add melted cheese spread and soup, mix well. Stir in chicken, and mix well. Cover with foil.
Bake at 425 degrees F (220 degrees C) for 25 minutes.