Chewy Chocolate Peanut Bars recipe
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- 1 cup corn syrup ¾ cup peanut butter 1 ½ cups semisweet chocolate chips 1 teaspoon vanilla extract 2 ¼ cups quick-cooking oats 1 ¾ cups unsalted peanuts
Nutrition Info
- 114 caloriescarbohydrate: 13.1 gcholesterol: : -fat: 6.5 gfiber: 1.4 gprotein: 3 gsaturatedFat: 1.8 gservingSize: -sodium: 23.9 mgsugar: 5.3 gtransFat: : -unsaturatedFat: : -
Directions Chewy Chocolate Peanut Bars
Directions
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In a medium saucepan over medium heat, combine the corn syrup, peanut butter and chocolate chips. Bring to a boil, stirring constantly. Continue to boil for 5 minutes.
Remove from heat and stir in the vanilla, oats and peanuts. Turn onto a well greased 10x15 inch jellyroll pan or any cookie sheet with 1 inch sides. When cool enough to touch, grease your hands and pat the mixture down flat in the pan.
Refrigerate overnight. Let stand for 20 minutes before cutting into squares.