Chicken and Garlic recipe
All Recipes Best Recipe Meat and Poultry Recipes Chicken Chicken Breast Recipes Pan-FriedIngredients
- 3 tablespoons olive oil 5 boneless, skinless chicken breast halves, cut into bite-sized pieces 2 cloves garlic 2 tablespoons lime juice ½ cup chopped fresh cilantro salt and pepper to taste
Nutrition Info
- 223.8 caloriescarbohydrate: 1.5 gcholesterol: 71.9 mgfat: 11.9 gfiber: 0.2 gprotein: 26.6 gsaturatedFat: 2.1 gservingSize: -sodium: 65.1 mgsugar: 0.2 gtransFat: : -unsaturatedFat: : -
Directions Chicken and Garlic
Directions
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Heat the oil in a large skillet over medium heat. Fry chicken pieces in the hot oil until browned on all sides. Add the garlic, and continue to cook until the chicken is no longer pink in the middle. Stir in the cilantro and lime juice, and season with salt and pepper. Cook just until heated through. Serve with rice.