Chili Cheese Log recipe

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Ingredients

2 (8 ounce) packages cream cheese, softened
3 tablespoons salsa
1 (1.25 ounce) package chili seasoning mix
1 cup chopped pecans
1 cup shredded Cheddar cheese

Nutrition Info

410.4 calories
carbohydrate: 7 g
cholesterol: 87.3 mg
fat: 39.3 g
fiber: 2.2 g
protein: 11.2 g
saturatedFat: 18.4 g
servingSize: -
sodium: 806.3 mg
sugar: 1.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a medium-sized mixing bowl, combine cream cheese, salsa and chili seasoning mix. Mix until well combined, then shape it into a log or ball. Cover the prepared ball or log with chopped pecans, then with the cheese. Refrigerate the log until you are ready to serve it.

Recipe Yield

7 servings

Recipe Note

This is a yummy dip for crackers! A friend brings this into work, and it's always a hit!

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