Chinese Chicken Salad II recipe
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- 1 head lettuce 1 cup chopped cooked chicken breast 1 (8 ounce) can chopped water chestnuts 1 bunch green onions, chopped 1 cup sliced almonds 1 (5 ounce) can chow mein noodles ½ cup vegetable oil 4 tablespoons vinegar 4 tablespoons white sugar ½ teaspoon salt 1 pinch ground black pepper 1 tablespoon poppy seeds
Nutrition Info
- 335.4 caloriescarbohydrate: 23.6 gcholesterol: 11.7 mgfat: 24.1 gfiber: 3.9 gprotein: 9.2 gsaturatedFat: 3.1 gservingSize: -sodium: 219.5 mgsugar: 8.5 gtransFat: : -unsaturatedFat: : -
Directions Chinese Chicken Salad II
Directions
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In a small bowl, whisk together the oil, vinegar, sugar, salt, pepper, and poppy seeds, and set aside. Wash lettuce and tear into bite-sized pieces. To a large bowl, first add the lettuce, then the onions, water chestnuts, and chicken. Just before serving, top with the almonds, noodles and dressing, and toss lightly.