Name: Chipotle-Mango Guacamole recipe
Ingredients: 4 avocados, mashed;2 Roma (plum) tomatoes, diced;1 mango - peeled, seeded, and diced;½ bunch cilantro, chopped;½ red onion, diced;3 chipotle peppers in adobo sauce, chopped;1 jalapeno pepper, diced;2 tablespoons sour cream;2 tablespoons lime juice;2 cloves garlic, minced;½ teaspoon cayenne pepper;½ teaspoon ground cumin;½ teaspoon black pepper

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Ingredients

4 avocados, mashed 2 Roma (plum) tomatoes, diced 1 mango - peeled, seeded, and diced ½ bunch cilantro, chopped ½ red onion, diced 3 chipotle peppers in adobo sauce, chopped 1 jalapeno pepper, diced 2 tablespoons sour cream 2 tablespoons lime juice 2 cloves garlic, minced ½ teaspoon cayenne pepper ½ teaspoon ground cumin ½ teaspoon black pepper

Nutrition Info

77.3 calories carbohydrate: 5.8 g cholesterol: 0.6 mg fat: 6.3 g fiber: 3.1 g protein: 1.1 g saturatedFat: 1.1 g servingSize: - sodium: 14.5 mg sugar: 1.7 g transFat: : - unsaturatedFat: : -

Directions

Stir avocados, tomatoes, mango, cilantro, red onion, chipotle pepper, jalapeno pepper, sour cream, lime juice, garlic, cayenne pepper, cumin, and black pepper together in a bowl.

Recipe Yield

5 cups

Recipe Note

Sweet and spicy;I made this for the big game and it was a hit! I usually mix with my hands for best results. This recipe is spicy and sweet and easy!

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