Chocolate Covered Cherry Martini recipe
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- 1 cup ice cubes 1 (1.5 fluid ounce) jigger chocolate vodka 1 (1.5 fluid ounce) jigger cherry vodka ½ fluid ounce grenadine syrup 1 fluid ounce creme de cacao 1 fluid ounce half-and-half 1 dash chocolate syrup 1 maraschino cherry 1 chocolate kiss candy
Nutrition Info
- 444.1 caloriescarbohydrate: 34.9 gcholesterol: 12.2 mgfat: 5.1 gfiber: 0.2 gprotein: 1.2 gsaturatedFat: 3 gservingSize: -sodium: 32.4 mgsugar: 23.5 gtransFat: : -unsaturatedFat: : -
Directions Chocolate Covered Cherry Martini
Directions
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Fill a cocktail shaker with ice cubes. Pour in chocolate and cherry vodkas, grenadine, creme de cacao, half-and-half, and chocolate syrup. Cover and shake until the outside of the shaker has frosted. Strain into a chilled martini glass, garnish with maraschino cherry and chocolate kiss, and serve.