Chocolate Marshmallow Yummies recipe

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Ingredients

7 Keebler® Grahams Original Crackers
2 ½ cups miniature marshmallows
1 (12 ounce) package semi-sweet chocolate morsels
⅔ cup light corn syrup
3 tablespoons butter or margarine
½ cup crunchy peanut butter
3 cups Kellogg's® Rice Krispies®

Nutrition Info

366.6 calories
carbohydrate: 55.7 g
cholesterol: 7.6 mg
fat: 16.6 g
fiber: 2.5 g
protein: 4.5 g
saturatedFat: 7.7 g
servingSize: -
sodium: 226 mg
sugar: 30.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Coat 13 x 9 x 2-inch microwave-safe dish with cooking spray. Arrange Keebler® Grahams Original crackers in single layer in dish, breaking crackers as needed to fit. Sprinkle marshmallows evenly over crackers.

  2. Microwave on HIGH 1 minute or until marshmallows are puffy. Remove from microwave. Cool completely.

  3. In 2-quart microwave-safe mixing bowl combine chocolate morsels, corn syrup and butter. Microwave on HIGH about 1 1/2 minutes or until chocolate is melted, stirring every 30 seconds. Stir in peanut butter. Add Kellogg's® Rice Krispies® cereal, mixing until combined.

  4. Spread evenly over marshmallows. Cover and refrigerate about 1 hour or until firm. Cut and store in airtight container in refrigerator.

Recipe Yield

12 servings

Recipe Note

Chocolate, graham crackers and (surprise!) peanut butter will make anyone who tries these yummies a real happy camper.

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