Chocolate Sugar Cookies recipe
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- ¾ cup shortening 1 cup white sugar 1 egg ¼ cup light corn syrup 2 (1 ounce) squares unsweetened chocolate, melted 2 cups all-purpose flour ¼ teaspoon salt 1 teaspoon baking soda 1 teaspoon ground cinnamon
Nutrition Info
- 201.8 caloriescarbohydrate: 26.3 gcholesterol: 10.3 mgfat: 10.6 gfiber: 1 gprotein: 2.2 gsaturatedFat: 3.2 gservingSize: -sodium: 110 mgsugar: 12.4 gtransFat: : -unsaturatedFat: : -
Directions Chocolate Sugar Cookies
Directions
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Preheat oven to 350 degrees F (175 degrees C).
In a large mixing bowl, cream shortening, sugar, and egg. Stir in syrup and melted chocolate. Sift flour, salt, baking soda, and ground cinnamon, add to creamed mixture. Chill 1 hour.
Roll dough 1/8 inch thick on a well-floured pastry cloth. Cut into shapes.
Bake on an ungreased cookie sheet for 10 to 12 minutes.