Cinnamon Coffee Frosting recipe

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Ingredients

1 teaspoon instant coffee granules
½ teaspoon ground cinnamon
1 pinch salt
1 teaspoon vanilla extract
½ cup butter, softened
3 cups confectioners' sugar
⅓ cup milk

Nutrition Info

145.9 calories
carbohydrate: 23.8 g
cholesterol: 15.7 mg
fat: 5.9 g
fiber: : -
protein: 0.2 g
saturatedFat: 3.7 g
servingSize: -
sodium: 43.2 mg
sugar: 23.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a small bowl, mash instant coffee with the back of a spoon until powdery. Stir in cinnamon and salt. In a large bowl, beat the butter until smooth, then stir in spice mixture and vanilla. Alternately beat in confectioners' sugar and milk until desired consistency is achieved.

Recipe Yield

1 frosting for 1 cake

Recipe Note

My Mom has made this cake frosting for as long as I can remember;she has no idea where she got it but it is very unique and absolutely delicious on a chocolate cake. I now make it for my family and they love it, too.

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