Cinnamon Cranraisin Bread recipe

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Ingredients

¾ cup warm water
1 egg, lightly beaten
1 tablespoon margarine
2 ⅔ cups all-purpose flour
3 tablespoons dry milk powder
2 tablespoons white sugar
2 teaspoons ground cinnamon
1 teaspoon vanilla extract
1 teaspoon salt
1 ½ teaspoons active dry yeast
½ cup sweetened dried cranberries

Nutrition Info

149.6 calories
carbohydrate: 29 g
cholesterol: 15.9 mg
fat: 1.6 g
fiber: 1.3 g
protein: 4.3 g
saturatedFat: 0.3 g
servingSize: -
sodium: 221.2 mg
sugar: 7.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place warm water, egg, butter or margarine, flour, powdered milk, sugar, cinnamon, vanilla, salt, and yeast into the bread machine in the order suggested by the manufacturer. Start the machine.

  2. After the first rise, add the dried cranberries. Continue baking.

Recipe Yield

1 1 1/2-pound loaf

Recipe Note

Excellent breakfast bread to be made in bread machine with cinnamon and dried cranberries.

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