Classic Party Cheese Ball recipe
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- 2 (8 ounce) packages cream cheese, softened 2 cups shredded Cheddar cheese 1 tablespoon finely chopped pimento 1 tablespoon finely chopped green pepper 1 tablespoon finely chopped onion 2 tablespoons Worcestershire sauce 1 tablespoon lemon juice 1 pinch salt ½ cup finely chopped pecans
Nutrition Info
- 240.8 caloriescarbohydrate: 2.7 gcholesterol: 60.8 mgfat: 22.5 gfiber: 0.5 gprotein: 8 gsaturatedFat: 12.5 gservingSize: -sodium: 268.4 mgsugar: 0.7 gtransFat: : -unsaturatedFat: : -
Directions Classic Party Cheese Ball
Directions
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Combine the cream cheese and Cheddar cheese in a bowl, use your hands to mix together. Add the pimento, green pepper, onion, Worcestershire sauce, lemon juice, and salt, mix, and shape into a ball. Spread the pecans onto a plate. Roll the cheese ball in the pecans until evenly coated. Refrigerate overnight before serving.