Coconut Jays recipe
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- ½ cup butter 2 cups confectioners' sugar 3 cups flaked coconut 2 (1 ounce) squares unsweetened chocolate, melted 1 (10 ounce) jar maraschino cherries, drained
Nutrition Info
- 140.2 caloriescarbohydrate: 18.9 gcholesterol: 10.2 mgfat: 7.7 gfiber: 1.4 gprotein: 0.7 gsaturatedFat: 5.6 gservingSize: -sodium: 54.4 mgsugar: 13.2 gtransFat: : -unsaturatedFat: : -
Directions Coconut Jays
Directions
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Melt butter in saucepan. Remove from heat. Add sugar and coconut. Mix well. Shape into balls.
Make indent in center of each and place on cookie sheet. Place half a maraschino cherry in indent. Fill with melted chocolate. Chill until firm. Store in refrigerator.