Coconut-Lime Sorbet recipe

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Ingredients

1 (15 ounce) can cream of coconut
½ cup fresh lime juice
¾ cup water

Nutrition Info

420.9 calories
carbohydrate: 66.5 g
cholesterol: : -
fat: 18.8 g
fiber: 0.1 g
protein: 0.1 g
saturatedFat: 15 g
servingSize: -
sodium: 57 mg
sugar: 64.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine the cream of coconut, lime juice, and water in the container of an ice cream maker. Freeze according to manufacturer's instructions.

Recipe Yield

4 servings

Recipe Note

The perfect ending for an exotic meal. Sweet and tart without being heavy--very refreshing. Unfortunately, this sorbet melts rather quickly. However, you'll be eating it so fast that it probably won't matter!

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