Colorful Tomato Salad with Rose Water Dressing recipe

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Ingredients

1 tablespoon chopped fresh mint
2 teaspoons red wine vinegar
2 teaspoons water
1 teaspoon rose water
salt and ground black pepper to taste
4 large tomatoes, chopped
1 red onion, chopped
1 cucumber, chopped
1 small green bell pepper, chopped
½ cup chopped sun-dried tomatoes

Nutrition Info

73.2 calories
carbohydrate: 16.3 g
cholesterol: : -
fat: 0.7 g
fiber: 4 g
protein: 3.4 g
saturatedFat: 0.1 g
servingSize: -
sodium: 191.9 mg
sugar: 9.8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Whisk mint, vinegar, water, rose water, salt, and pepper together in a bowl until dressing is smooth.

  2. Mix tomatoes, onion, cucumber, green bell pepper, and sun-dried tomatoes together in a bowl. Pour dressing over tomato mixture and stir to coat.

Recipe Yield

4 servings

Recipe Note

This is a fresh salad my husband and I eat a lot during the warm summer days. Garnish with peanuts or pine nuts.

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