Company Chicken Pasta Salad with Grapes recipe
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Ingredients
- 2 cups small seashell pasta 3 ½ cups chopped poached chicken breast meat ½ cup diced celery 1 cup seedless green grapes, halved salt to taste ¼ teaspoon ground white pepper ⅓ cup mayonnaise ½ teaspoon curry powder ¼ teaspoon ground cumin 2 tablespoons rice vinegar 1 tablespoon white sugar
Nutrition Info
- 481.9 caloriescarbohydrate: 41.9 gcholesterol: 79.1 mgfat: 20.2 gfiber: 2.1 gprotein: 33.3 gsaturatedFat: 4.1 gservingSize: -sodium: 156.9 mgsugar: 9.7 gtransFat: : -unsaturatedFat: : -
Directions Company Chicken Pasta Salad with Grapes
Directions
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Bring a large pot of lightly salted water to a boil. Add pasta, and cook for 8 to 10 minutes or until al dente, drain.
In a medium bowl, combine chicken, celery, grapes, cooked pasta, salt, and white pepper, mix well and reserve.
In a medium bowl, combine mayonnaise, curry powder, cumin, rice vinegar, and sugar, whisk ingredients together and toss with chicken mixture.
Cover salad with plastic wrap and refrigerate for at least 2 to 4 hours before serving.