Cookies in a Jar (Emergency Cookies) recipe
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- ¾ cup all-purpose flour ¼ teaspoon baking powder ¼ teaspoon baking soda ¼ teaspoon salt ⅓ cup firmly packed brown sugar ⅓ cup superfine sugar ¾ cup rolled oats ¾ cup dried cranberries ¾ cup white chocolate chips ½ cup butter, melted and cooled 1 egg, lightly beaten 1 teaspoon vanilla extract
Nutrition Info
- 126.6 caloriescarbohydrate: 16.8 gcholesterol: 19.1 mgfat: 6.2 gfiber: 0.5 gprotein: 1.4 gsaturatedFat: 3.7 gservingSize: -sodium: 79.6 mgsugar: 11.4 gtransFat: : -unsaturatedFat: : -
Directions Cookies in a Jar (Emergency Cookies)
Directions
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Sift flour, baking powder, baking soda, and salt into a bowl, pour flour mixture into a 4-cup glass jar. Layer brown sugar and superfine sugar in the jar, pressing firmly between each layer. Layer oats, cranberries, and chocolate chips. Seal jar.
To make cookies: Preheat oven to 375 degrees F (190 degrees C). Line 2 baking sheets with parchment paper.
Empty dry cookie mix in large bowl. Stir in butter, egg, and vanilla extract until combined. Roll the dough into tablespoon-sized balls and place 2 inches apart onto prepared baking sheets.
Bake in preheated oven until lightly browned, 10 to 15 minutes. Cool on the sheets for 10 minutes before removing to cool completely on a wire rack.