Cowboy Cookie Bars recipe
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- 2 cups all-purpose flour 2 cups semisweet chocolate chips 1 cup sweetened flaked coconut 1 cup chopped pecans ½ cup whole wheat flour ½ cup oats 1 teaspoon baking soda 1 teaspoon salt 2 sticks unsalted butter, melted ¾ cup brown sugar ¾ cup white sugar 2 eggs 1 teaspoon vanilla
Nutrition Info
- 147.4 caloriescarbohydrate: 17.3 gcholesterol: 19.1 mgfat: 8.8 gfiber: 1.2 gprotein: 1.7 gsaturatedFat: 4.6 gservingSize: -sodium: 89.6 mgsugar: 10.7 gtransFat: : -unsaturatedFat: : -
Directions Cowboy Cookie Bars
Directions
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Preheat the oven to 375 degrees F (190 degrees C).
Mix all-purpose flour, chocolate chips, pecans, coconut, whole wheat flour, oats, baking soda, and salt together in a large bowl.
Mix butter, brown sugar, and white sugar until combined in a separate bowl, add eggs and vanilla. Add flour mixture and stir until combined. Press dough into an ungreased 9x13-inch baking pan.
Bake in the preheated oven until golden brown, about 13 minutes. Be careful not to overbake. Cool for 10 minutes before cutting into 1x2-inch bars.