Cranberry Punch recipe

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Ingredients

1 ½ liters cranberry-apple juice
1 liter ginger ale
2 limes, thinly sliced
6 sprigs fresh mint
6 cups ice

Nutrition Info

228.7 calories
carbohydrate: 58.4 g
cholesterol: : -
fat: 0.1 g
fiber: 0.9 g
protein: 0.5 g
saturatedFat: : -
servingSize: -
sodium: 25.4 mg
sugar: 14.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Half-fill 6 tall glasses with ice. Fill to about three quarters with cranberry-apple juice. Pour ginger ale evenly into the glasses. Stir gently. Decorate with lime and mint sprigs.

Recipe Yield

6 servings

Recipe Note

A delicious hot weather drink that looks just as good as it tastes.

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