Cranberry Walnut Slaw recipe

All Recipes Best Recipe Salad Coleslaw Recipes No Mayo

Ingredients

1 (16 ounce) package shredded coleslaw mix
½ large sweet onion, chopped
1 stalk celery, chopped
½ cup dried cranberries
¼ cup chopped walnuts
½ cup distilled white vinegar
⅓ cup white sugar
½ cup vegetable oil
1 ½ teaspoons salt
1 ½ teaspoons dry mustard
ground black pepper to taste

Nutrition Info

126.9 calories
carbohydrate: 11.6 g
cholesterol: 2.2 mg
fat: 8.9 g
fiber: 0.9 g
protein: 0.8 g
saturatedFat: 1.3 g
servingSize: -
sodium: 226.7 mg
sugar: 7.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a large bowl, toss together the coleslaw mix, onion, celery, cranberries, and walnuts. Mix the vinegar, sugar, oil, salt, mustard, and pepper in a jar with a lid. Pour over the slaw mixture, and toss to coat. Refrigerate until serving.

Recipe Yield

16 servings

Recipe Note

This delicious, colorful slaw is tart, sweet, and perfect for the holidays!

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