Cream Cheese Candies recipe
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- 1 (3 ounce) package cream cheese, softened ¼ teaspoon peppermint extract 3 cups confectioners' sugar
Nutrition Info
- 23.6 caloriescarbohydrate: 5 gcholesterol: 1.3 mgfat: 0.4 gfiber: : -protein: 0.1 gsaturatedFat: 0.3 gservingSize: -sodium: 3.5 mgsugar: 4.9 gtransFat: : -unsaturatedFat: : -
Directions Cream Cheese Candies
Directions
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In a small mixing bowl, beat cream cheese with peppermint extract. Beat in half the confectioners' sugar until smooth. Knead in remaining confectioners' sugar until fully incorporated. Shape dough into 1/2 inch balls, place on baking sheets, flatten with a fork, and allow to stand 1 hour to harden. Store in airtight containers in refrigerator.