Cream Cheese Frosting I recipe

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Ingredients

6 tablespoons cream cheese
⅓ cup butter, softened
1 ¾ cups confectioners' sugar
1 tablespoon cream
1 teaspoon vanilla extract

Nutrition Info

107.9 calories
carbohydrate: 13.3 g
cholesterol: 17.4 mg
fat: 6.1 g
fiber: : -
protein: 0.5 g
saturatedFat: 3.8 g
servingSize: -
sodium: 43.8 mg
sugar: 12.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Mix all ingredients thoroughly and spread on cooled bars or cookies.

Recipe Yield

2 cups

Recipe Note

Great on pumpkin bars or cookies.

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