Creamy Avocado Chicken Salad recipe

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Ingredients

2 cooked chicken breast halves, diced
1 ripe avocado, sliced
½ cup sour cream
1 ½ teaspoons ground black pepper
1 teaspoon lime juice
½ teaspoon garlic powder
½ teaspoon onion powder
¼ teaspoon salt

Nutrition Info

217.3 calories
carbohydrate: 6.6 g
cholesterol: 49.2 mg
fat: 15 g
fiber: 3.6 g
protein: 15.4 g
saturatedFat: 5.3 g
servingSize: -
sodium: 196.5 mg
sugar: 0.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Process chicken in a food processor until finely chopped. Add avocado, sour cream, black pepper, lime juice, garlic powder, onion powder, and salt, process until completely combined and almost pureed.

Recipe Yield

4 servings

Recipe Note

This simple salad is full of flavor! It's hard to believe how quickly it comes together. Serve as a sandwich or wrap.

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