Creamy Deviled Egg Salad recipe
All Recipes Best Recipe Salad Egg Salad RecipesIngredients
- 2 ½ cups creamy salad dressing (such as Miracle Whip®) ¾ cup prepared yellow mustard ¼ cup white sugar 2 tablespoons white vinegar 12 hard-boiled eggs, peeled and cut into 1/4-inch slices
Nutrition Info
- 508.3 caloriescarbohydrate: 24.5 gcholesterol: 457.3 mgfat: 38.5 gfiber: 1 gprotein: 13.9 gsaturatedFat: 6.7 gservingSize: -sodium: 1312 mgsugar: 23 gtransFat: : -unsaturatedFat: : -
Directions Creamy Deviled Egg Salad
Directions
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Mix creamy salad dressing, mustard, sugar, and vinegar together with a whisk in a large bowl, add egg slices and gently stir to coat.
Cover bowl with plastic wrap and refrigerate until chilled, at least 30 minutes.