Creamy Dip for Fruit recipe

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Ingredients

1 (3 ounce) package cream cheese, softened
1 (8 ounce) container sour cream
¼ cup packed brown sugar
1 teaspoon vanilla
2 tablespoons milk

Nutrition Info

31.9 calories
carbohydrate: 2.1 g
cholesterol: 6.1 mg
fat: 2.4 g
fiber: : -
protein: 0.5 g
saturatedFat: 1.5 g
servingSize: -
sodium: 12.5 mg
sugar: 1.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Beat the cream cheese with an electric mixer on the lowest speed until smooth. Gradually add the sour cream, beating continually. Mix in the brown sugar, vanilla, and milk. Cover and chill at least 1 hour before serving.

Recipe Yield

2 cups

Recipe Note

This is a recipe a friend gave me. I have a few variations of it, too.

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